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Single-origin Sidamo has a distinctive fruity flavor that resembles a dry red wine and is characterized by fine acidity and good body.
| Coffee Type: | Single-origin Sidamo |
| Location: | Southern Ethiopia |
| Elevation: | 7,874.1 - 9,186.35 feet |
| Preparation: | Washed Grade 1 |
| Roast Type: | Medium or Dark Roast |
| Bean Type: | Whole Beans or Ground |
|
Tasting and Aroma: |
Bright citrus acidity, fruity flavors, silky mouthfeel, excellent sweetness |
