Single-origin Sidamo has a distinctive fruity flavor that resembles a dry red wine and is characterized by fine acidity and good body.
Coffee Type: | Single-origin Sidamo |
Location: | Southern Ethiopia |
Elevation: | 7,874.1 - 9,186.35 feet |
Preparation: | Washed Grade 1 |
Roast Type: | Medium or Dark Roast |
Bean Type: | Whole Beans or Ground |
Tasting and Aroma: |
Bright citrus acidity, fruity flavors, silky mouthfeel, excellent sweetness |